Chicken BBQ (Inasal)

Ingredients

    1 Whole chicken cut to 4 pcs.

    1 lemongrass stalk, diced

    3 slices, Ginger, diced

    2 tablespoons, sugar

    1/2 cup soy sauce

    1/2 cup vinegar

    1/2 cup Sprite

    5 calamansi juice

    3 tablespoons, Anato seeds

    1/2 cup cooking oil

Mix all the ingredients in a big bowl except for the Anato seeds and cooking oil. In a plastic bag, add the cut up chicken and the marinade and place in the refrigerator overnight. Mix the 1/2 cup of oil with the anato seeds until the oil turns reddish in color.

Heat a bag of charcoal in a grill and cook the chicken. To make sure the inside meat of the chicken pieces are well done, constantly brush the chicken pieces with the marinade and turn them as often as possible. Brush the chicken pieces with the anato oil when nearly done to add color to the meat. Serve while hot!