Why not combine Fish Fillets with Potatoes and topped it with cheddar cheese! Exactly what I did for this delicious recipe with simple ingredients as follows:
Ingredients:
1 egg
1/2 cup flour
1 cup bread crumbs
2 fillets of Cream Dory
3 large potatoes
1/2 stick of butter
1 cup milk
1 tspn parsley
a pinch of salt and pepper
1 cup of shredded cheddar cheese
Recipe:
Pat dry the fillets and dip in egg wash. Cover fillets in bread crumbs and fry in a skillet until crisp and brown. Sprinkle a bit of salt and pepper and set aside.
Peel the potatoes and slice thinly about 1/8" sizes. In a baking pan, spread the potatoes in 2 layers and set aside. In a sauce pan, heat the butter and when melted, add milk while stirring. Sprinkle some chopped parsley, and black pepper while stirring. Pour the mixture on to the pan with the layered potatoes. Cover the pan with foil and bake at 360 degrees F for 40 minutes.
Uncover the pan and using a fork stab the potatoes to see if they're done. Place the cooked fillets on the pan covering the scalloped potatoes and sprinkle cheddar cheese on top. Cover the pan and bake for 10 minutes and serve!
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